Sanitation Tech I - (lodi, california)
As you know, at ConAgra Foods, we make great food :
everyday food :
in extraordinary ways, which is why we are creating meaningful career opportunities for the best and the brightest.
Requisition:
19229
Summary:
In these positions, employees clean all equipment, machinery, offices, restrooms, break rooms and food processing areas in a manner consistent with documented operating procedures to ensure conformance to ConAgra, State and Federal regulations.
MAIN DUTIES:
(working in small teams) :
Cleans and sanitizes the production lines in Bread, Bagels, Danish, Doughnuts, Cake, Cake Finishing and Packaging, :
Covers all electrical panels/outlets before washing :
Ensures that working lines are protected from overspray and cross contamination :
Cleans and sanitizes production areas as defined in department specific cleaning form, :
Removes machine parts (belts, rollers, guards etc) and takes to be cleaned and sanitized :
reassembles once cleaned :
Ensures internal drains are clean and working :
Maintains plant cleanliness ( i.
e.
, Empties scrap bins into compactor :
cleans empty bins :
cleans compactor area) :
Clean out of Place (COP) room :
washes all bins, trays, machine parts :
ensures that they are sanitized :
air dry larger machine parts; :
Cleans other plant areas per master sanitation schedule; :
Uses motorized pallet jack, scissor lift, and fork lift to access or move equipment; :
Rotates positions to learn the complexities of cleaning each piece of machinery; :
Performs other assigned duties as required :
Reports any potentially unsafe practices/conditions to the Team Leader or Supervisor :
Performs Lock:
Out Tag:
Out per posted procedures to ensure machinery is safe to work on :
Recommends changes to improve sanitation standards :
Must be certified in Lock Out Tag Out and Chemical Handling :
May be certified in the use of the motorized Pallet Jack, Scissor Lift, Fork Lift WORK ENVIRONMENT:
:
May be assigned to work in extremely cold or hot conditions :
Most positions are located in areas with loud noise and will require the employee to wear protective ear plugs :
Other conditions include flour dust, wet floors, occasional smoke and fumes from cleaning chemicals (ammonia) :
Main activities will be constant standing, walking, lifting, squatting, crawling, and climbing :
May be assigned to work from ladders or elevated equipment Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
everyday food :
in extraordinary ways, which is why we are creating meaningful career opportunities for the best and the brightest.
Requisition:
19229
Summary:
In these positions, employees clean all equipment, machinery, offices, restrooms, break rooms and food processing areas in a manner consistent with documented operating procedures to ensure conformance to ConAgra, State and Federal regulations.
MAIN DUTIES:
(working in small teams) :
Cleans and sanitizes the production lines in Bread, Bagels, Danish, Doughnuts, Cake, Cake Finishing and Packaging, :
Covers all electrical panels/outlets before washing :
Ensures that working lines are protected from overspray and cross contamination :
Cleans and sanitizes production areas as defined in department specific cleaning form, :
Removes machine parts (belts, rollers, guards etc) and takes to be cleaned and sanitized :
reassembles once cleaned :
Ensures internal drains are clean and working :
Maintains plant cleanliness ( i.
e.
, Empties scrap bins into compactor :
cleans empty bins :
cleans compactor area) :
Clean out of Place (COP) room :
washes all bins, trays, machine parts :
ensures that they are sanitized :
air dry larger machine parts; :
Cleans other plant areas per master sanitation schedule; :
Uses motorized pallet jack, scissor lift, and fork lift to access or move equipment; :
Rotates positions to learn the complexities of cleaning each piece of machinery; :
Performs other assigned duties as required :
Reports any potentially unsafe practices/conditions to the Team Leader or Supervisor :
Performs Lock:
Out Tag:
Out per posted procedures to ensure machinery is safe to work on :
Recommends changes to improve sanitation standards :
Must be certified in Lock Out Tag Out and Chemical Handling :
May be certified in the use of the motorized Pallet Jack, Scissor Lift, Fork Lift WORK ENVIRONMENT:
:
May be assigned to work in extremely cold or hot conditions :
Most positions are located in areas with loud noise and will require the employee to wear protective ear plugs :
Other conditions include flour dust, wet floors, occasional smoke and fumes from cleaning chemicals (ammonia) :
Main activities will be constant standing, walking, lifting, squatting, crawling, and climbing :
May be assigned to work from ladders or elevated equipment Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
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